Limoncello Spritzer — by Airinie Konstantinidou on Monday, 25 August 2014

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It was a hot weekend. A very, very, hot weekend. Hot days require cooling, refreshing drinks. And this spritzer is one of them. I brou...

Dakos (Cretan Rusk Salad) — by Airinie Konstantinidou on Sunday, 24 August 2014

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This is a dish that took me quite some time to get used to. I found that the barley rusks usually causes my mouth more harm than good ...

Kimchi Fried Rice — by Airinie Konstantinidou on Saturday, 23 August 2014

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I love kimchi. I have never had it as fried rice though. I have Rae (a Malaysian girl I know from Tumblr) to thank for this. She tal...

Cherry and Rose Cake — by Airinie Konstantinidou on Wednesday, 20 August 2014

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My recent trip to the UK, I had purchased a lot of special ingredients that I have always wanted to use when I cook or bake. One such ...

Flour Tortilla — by Airinie Konstantinidou on Sunday, 17 August 2014

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Unable to find tortillas to accompany my Spicy Squash and Chickpea Roast (coming soon!) I decided to attempt to make my own. I remembe...

Vermicelli Chicken Salad — by Airinie Konstantinidou on Thursday, 14 August 2014

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Summer in Greece is hot. Summer in Greece makes it suitable for yummy salads as a whole meal in itself. I was feeling peckish, craving...

Peach Clafoutis — by Airinie Konstantinidou on Saturday, 9 August 2014

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The landlady gave me some wild peaches the other day. They grow in her garden in her village in the Peloponnese. They are quite small ...

'Fried Green Bananas' Fries — by Airinie Konstantinidou on Sunday, 3 August 2014

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Don't you just love the movie 'Fried Green Tomatoes'? Now that is a recipe for another day, but today, I found downstairs ...

Quinoa 'High Protein' Salad — by Airinie Konstantinidou on Sunday, 3 August 2014

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I love quinoa. I first tried it when I read about in the Guardian about 10 years ago when I was living in the UK. Its been a staple in...