Limoncello Spritzer
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It was a hot weekend. A very, very, hot weekend. Hot days require cooling, refreshing drinks. And this spritzer is one of them. I brou...
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Dakos (Cretan Rusk Salad)
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This is a dish that took me quite some time to get used to. I found that the barley rusks usually causes my mouth more harm than good ...
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Kimchi Fried Rice
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I love kimchi. I have never had it as fried rice though. I have Rae (a Malaysian girl I know from Tumblr) to thank for this. She tal...
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Cherry and Rose Cake
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My recent trip to the UK, I had purchased a lot of special ingredients that I have always wanted to use when I cook or bake. One such ...
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Flour Tortilla
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Unable to find tortillas to accompany my Spicy Squash and Chickpea Roast (coming soon!) I decided to attempt to make my own. I remembe...
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Vermicelli Chicken Salad
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Summer in Greece is hot. Summer in Greece makes it suitable for yummy salads as a whole meal in itself. I was feeling peckish, craving...
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Peach Clafoutis
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The landlady gave me some wild peaches the other day. They grow in her garden in her village in the Peloponnese. They are quite small ...
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'Fried Green Bananas' Fries
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Don't you just love the movie 'Fried Green Tomatoes'? Now that is a recipe for another day, but today, I found downstairs ...
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Quinoa 'High Protein' Salad
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I love quinoa. I first tried it when I read about in the Guardian about 10 years ago when I was living in the UK. Its been a staple in...
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