Kueh Tat (Pineapple Jam Tarts)
— by Airinie Konstantinidou on

0 comment
These small tart cookies are superb! They pastry is soft and yummy, and it melts in your mouth. This reminds me of home - they are ver...
Posted by Airinie Konstantinidou at 0 comments
Labels:

Pineapple Jam
— by Airinie Konstantinidou on

0 comment
Its going to be Chinese New Year soon, and during this holiday season I am always reminded of these small soft melty cookies . I love ...
Posted by Airinie Konstantinidou at 0 comments
Labels:

Fizzy Ginger
— by Airinie Konstantinidou on

0 comment
The New Year has passed (Καλή Χρονιά everyone!), and in my recent post on Ginger Syrup , I mentioned about a fizzy ginger drink that I ...
Posted by Airinie Konstantinidou at 0 comments
Labels:
Subscribe to: Posts (Atom)
 

Popular Posts

  • "Teh Botol"-inspired Jasmine Iced Tea
    This year, and especially the months of July and August has been the warmest I had ever experienced here in Greece. And nothing quenc...
  • Easy Iced Tea
    This is actually a request from my friend Eleni. We were at Starbucks the other day and contemplated about iced tea and how GREAT it ...
  • Kueh Tat (Pineapple Jam Tarts)
    These small tart cookies are superb! They pastry is soft and yummy, and it melts in your mouth. This reminds me of home - they are ver...
  • Simple Sambal Chilli Paste
    This is simple, really. A simple sambal paste that you will use for cooking. It's simple (if you use the food processor), but I am a...
  • Ginger Syrup
    Ginger -aromatic and spicy. Its wonderfully versatile - its used in both sweet and savoury recipes. I always add a slice or 2 of ginge...