Subscribe to:
Posts (Atom)
A Malaysian Expat Cooks in Greece.
Popular Posts
-
This year, and especially the months of July and August has been the warmest I had ever experienced here in Greece. And nothing quenc... -
Cucur, which means fritters in Malay, is one of those 'easy to make with essential store cupboard staples' snacks that I always ... -
Its going to be Raya (Eid) in a few days in Malaysia, and during the fasting month, people bake cookies and elaborate recipes of yore... -
Here is a recipe that is a basic building block to many Malaysian dishes - the sambal tumis . It literally means Sauteed Sambal, sambal ... -
It was Raya earlier this month, and as usual, with Raya comes 'all the food from home that I miss'. Chicken Rendang is chicken s...
About
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.